Menu

The kitchen at Frederikshøj is inspired by the nature that surrounds us. The chefs are playful, but perfectionists, and they work exclusively with the best ingredients of the season.

About the food

Welcome to Frederikshøj.

You can choose between 2 menus, 7 courses or 10 courses.
Both menus starts with 6 small bites.

Our menus are based on our nearest surroundings.
The majority of our ingrediens comes from Jutland,
but we also choose some from other areas.

To our current menu we are using ingrediens from Bulbjerg, Silkeborg,
Limfjorden, Gl. Estrup, Hanstholm, Rosborg, Gothenborg, Mårslet, Samsø, Kolding, Rold, Frøya.

We hope you will have a pleasent evening.

The whole table must choose the same menu.

Prices

6 small bites & 7 courses

DKK 1300

6 small bites & 7 courses – with juice pairing

DKK 1700

6 small bites & 7 courses – with wine pairing

DKK 1900

6 small bites with 10 courses

DKK 1900

6 small bites & 10 courses – with juice pairing

DKK 2300

6 small bites & 10 courses – with wine pairing

DKK 2600

Caviar

50 G. Frederikshøjs Baerii Prestige Selection
DKK 2500

Served with whipped buttermilk and blinis