OUR FAVORITES
Roe of lumpfish with fresh cheese and chives
Scallop with an emulsion on smoked trout
Crispy octopus, hazelnuts and browned butter
Tatar of veal, carrots and smoked cheese
Kingfish with yuzu and lovage
Green asparagus with razorclams and own sauce
Brioche as Wellington with swedish “Havarti” and tomato
Saltet cod, oysters, kohlrabi and Frederikshøj Caviar
Danish lobster with sweetbread and white asparagus
Tail of ox with new danish peas and potatoes
Pigeon with morels and crispy onions
Rhubarbs and crispy caramel
Rhubarbs and dark chocolate
Menu
Dkk 2500,-
Wine pairing I
Dkk 1500,-
Wine pairing II
Dkk 2000,-
Wine pairing III
Dkk 5000,-
2015 Dom Perignon – Brut – Epernay
2022 Riesling Grosses Gewächs - Hohenmorgen - Dr. Von Bassermann-Jordan - Pfalz
NV Marguet - Extra Brut Shaman 18 Rosé - Ambonnay
2019 Albarino - d`Fefinanes III Ano - Palacio de Fefinanes - Rias Baixas
2008 Meursault 1. Cru Genevrières Collection Bellenum - Maison Roche de Bellene - Burgundy
2014 Corton Grand Cru - Bouchard Père et Fils – Burgundy
2016 Brunello di Montalcino - Rennina - Pieve Santa Restituta - Tuscany
2019 Château Rieussec 1. Cru Classé Sauternes - Bordeaux
The whole table must choose the same wine pairing.