Menu

OUR FAVORITES

Löjrom with fresh cheese and chives

Scallop with an emulsion on smoked trout

Crispy octopus, hazelnuts and browned butter

Tatar of veal, carrots and smoked cheese

Kingfish with yuzu and lovage

Jerusalem artichokes with razor clams and its own sauce

Brioche as Wellington with swedish “Havarti” and tomato

Saltet haddock, oysters, kohlrabi and Frederikshøj Caviar

Danish lobster with sweetbread and pumpkins

Mushrooms of the season and danish potatoes

Filet of Fallow deer, blackcurrants and beetroot in different textures

Cherries and dark chocolate

Crispy caramel and blood orange

 

Prices

Menu
Dkk 2500,-

Wine pairing I
Dkk 1500,-

Wine pairing II
Dkk 2000,-

Wine pairing III
Dkk 5000,-

2015 Dom Perignon – Brut – Epernay

2022 Riesling Grosses Gewächs - Hohenmorgen - Dr. Von Bassermann-Jordan - Pfalz

2015 Louis Roederer - Brut Vintage - Reims

2019 Albarino - d`Fefinanes III Ano - Palacio de Fefinanes - Rias Baixas

2020 Meursault 1. Cru Poruzot-Dussus – Domaine Rémi Jobard - Burgundy

2014 Corton Grand Cru - Bouchard Père et Fils – Burgundy

2016 Brunello di Montalcino - Rennina - Pieve Santa Restituta - Tuscany

2003 Colheita Port - Nieport - Oporto

The whole table must choose the same wine pairing.